Fresh fish from the Eftalou
Taverna |
Lakerda is like
sushi but better. This is from
Kostas in Campo Antissa |
Young fresh
sardines deep-fried from Medusa in
Skala Kaloni |
Grilled
sardines in lemon and oil sauce
topped with parsley from
Medusa |
Bread fresh from Yannis' oven in
the village of Vatousa |
Beets with
garlic sauce (skordala) from
Medusa |
Grilled octopus from
Medusa |
Zucchini
flowers stuffed with cheese and
deep-fried |
Fresh Mussels from Adonis in
Skala Eressos |
Fresh clams
from Remezzo's in Sigri |
Fried Kalamarakia (Squid) from
Adonis |
Fresh green beans with lemon and
oil from Adonis |
Fried shrimp from Medusa |
Fresh marinated anchovies
(gavros) from Limanaki fish
taverna by the airport in
Mytilini. |
Fava beans in
oil with oregano from Aglaia's in
Xidera. Try this. I bet you will
like it. |
Kolokithia and
Melitsanes (squash and eggplant)
fried and served with cheese and
sadziki (garlic sauce) |
Can't forget Sardeles Pastes from
Medusa |
And this
is just what we eat for lunch. For
dinner there is all kinds of fish and
lamb, pork and chicken cooked on the
grill and all those dishes you know
like Mousaka, pastitsio, dolmades....
and of course you can get macaroni
with sauce, beefteki (like a
hamburger) and souvlakia to keep the
kids happy. |
See Restaurants of Lesvos
|
See GreeceFoods.com
|
See Lesbian Food Photos
|